ext_15321 (
laurus-nobilis.livejournal.com
) wrote
in
butterflydreaming
2006-03-28 02:25 am (UTC)
no subject
That's why chocolate in Bariloche is so good, you know: because the Swiss and German families are the ones who've been making it for the past century.
Too bad it's also so expensive. :/
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no subject
Too bad it's also so expensive. :/